Cherry Pits
ToxicVerdict
Pits, stems, and leaves are toxic — flesh is OK.
Toxic principle: amygdalin (cyanide)
Source: ASPCA
Verdict
The pits, stems, and leaves of cherries contain amygdalin, a cyanogenic glycoside that releases hydrogen cyanide when metabolized. The cherry flesh itself is generally non-toxic, but the entire rest of the fruit is dangerous. Cherry pits are also a choking hazard and can cause intestinal obstruction.
Symptoms to watch for
- • bright red gums (cherry red)
- • rapid breathing
- • panting
- • dilated pupils
- • shock
What to do
If the pit or leaves were consumed, call your vet or ASPCA Poison Control (888-426-4435) immediately. Cyanide poisoning progresses very rapidly. A few small cherry flesh pieces (no pit or stem) are generally not a problem.
📞 US ASPCA Animal Poison Control: 888-426-4435